Cake Preservation
Learn how to preserve and store your cakes for maximum freshness. Tips for weddings, birthdays, and traditional Ukrainian cakes.
Storage Tips
Wedding Cakes
Birthday Cakes
Traditional Cakes
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Room Temperature Storage
Most cakes can be stored at room temperature for up to 2 days in an airtight container.
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Refrigeration
Cakes with cream or fresh fruit should be refrigerated and consumed within 3 days.
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Freezing Cakes
Wrap cakes tightly and freeze for up to 3 months. Thaw in the fridge overnight.
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Avoid Sunlight
Keep cakes away from direct sunlight to prevent melting and drying.
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Use Cake Domes
Cake domes help maintain moisture and protect from air exposure.
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Label and Date
Label cakes before freezing to keep track of freshness.